Open during holiday Pentecost weekend 15-17 June

The winery will welcome visitors during the upcoming long weekend of 15-17 June, in which we celebrate the Orthodox Pentecost (Whit Monday). Working hours are as follows: Saturday 15 June 10.00AM -4.30PM Sunday 16 June 10.00AM – 4.30PM Monday 17 June 10.00AM – 4.30PM You are welcome for a tour & tasting!

Vegetarian Orzo Bake & Mataro Yiannoudi 2017

Food & Wine Vegetarian Orzo Bake & Mataro Yiannoudi 2017 Weekday dinners can be stressful at the Zambartas Family. Cooking while the kids are tired and hungry from a long day. Having to juggle chopping veggies and be peacekeeper between two stubborn toddlers. However, I do like to put something on the table that is […]

ZAMBARTAS WINES X NIKKEI CUISINE AT PATIO

We are very excited to have teamed up with Patio Bar- Restaurant in Nicosia for a unique wine dinner on Wednesday 12 June. Our wines will be paired with flavours of the gastronomical Nikkei cuisine, a fusion of Japanese and Peruvian flavours. The Head Chef of this superb food and wine pairing dinner, will be […]

The climate is changing; Cypriot varieties could be key to sustainable Australian viticulture.

Climate change is here and instead of waiting for the effects to get worse, pro-active scientific research is needed. Alexander Copper, an old classmate of Marcos at the University of Adelaide back in 2008, is currently doing a PhD research at the same university into the suitability of Cypriot grape varieties for Australian viticulture & […]

New Release – Single Vineyard Shiraz 2016

A winemaker always seeks to make wine that expresses his skills and philosophy. This is however always guided by what nature provides us. The vineyard is the essence and is at the hands of sometimes capricious weather patterns. Small climatic changes or unexpected weather expressions influence the vines and their crop. This can be disastrous […]